Our Recipes

Snowpea Sprouts Potato & Avocado Salad

Snowpea Sprouts Potato & Avocado Salad

What You Need

  • 500g potatoes
  • 1 avocado
  • Juice of 1 lemon
  • Olive oil


Boil the potatoes in salted water until soft and cut into chunks.

Peal and slice the avocado into thick slices and put into a bowl then add the lemon juice, a splash of olive oil and the potatoes.

Add the snowpea sprouts. Season with salt and pepper and toss.

Serve on a large plate with more sprouts on top.

Snowpea Sprouts
Delicate lush green shoots with a smooth white to light green stalks. Snowpea sprouts are ideal for salads, sandwiches and stirfries. Snowpea sprouts are grown from pea seeds and are traditionally used in Asian cuisine as a garnish. They are high in protein and provice a good source of calcium vitamin A and Folate.

Did you know?

Our produce is super healthy and reasonably priced. You can find us in most supermarkets. See our produce section for more information and health benefits.

See Our Produce Section